Consumption of caloric and non-caloric versions of a soft drink differentially affects brain activation during tasting.
| Authors: | Smeets PA, Weijzen P, de Graaf C, Viergever MA |
| Journal: | NeuroImage |
| Year: | 2011 |
| PMID: | 20804848 |
| Authors: | Smeets PA, Weijzen P, de Graaf C, Viergever MA |
| Journal: | NeuroImage |
| Year: | 2011 |
| PMID: | 20804848 |
